October LA: Part IV, Day 5 & 6

Missin’ LA so here’s a post about what I ate the last time I was there. I tried a few new-ish spots mixed in with some old regular spots.

Day 5 Eats:

Chosun Galbee (my favorite KBBQ place)

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I usually get their Chosun Galbee, or their flower meat. All prime cuts. melts in your mouth!

Homibing

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very cute presentation. not sure if i loved the mango shaved snow, though.

Choe Kang Jip

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another celeb chef baek jong won restaurant. the spicy jok bal is spicy for most and has an herbal-y taste. not enough meat and a lot of bone and skin. the sundae guk was not impressive.

The Kimbap

Processed with Snapseed.
Processed with Snapseed.

the owner of gaju kimbap opened this new place and their tuna kimbap [add cheese] is still good!

they modernized the decor and also updated their menu.

Day 6 Eats:

M Grill

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an oldie but goodie. better than other Brazilian BBQ spots. all the meats are well seasoned and not salty. pictured is their top sirloin. love their pão de queijo and their grilled pineapple is a MUST!

***

Chosun Galbee

3330 W Olympic Blvd

Los Angeles, CA 90019

Homibing

3300 W 6th St

Los Angeles, CA 90020

Choe Gang Jip

3470 W 6th St

Los Angeles, CA 90020

The Kimbap

400 S Western Ave #102

Los Angeles, CA 90020

M Grill

3832 Wilshire Blvd #202

Los Angeles, CA 90010

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